Crockpot Cranberry Sweet Potato Ham

1 full ham sliced or a sliced ham
1 large can of sweet potatoes drained
2 apples sliced
1 can of cranberry sauce
1-2 cups of water or apple cider
​(apple cider is my favorite)

Place into a crock pot or an electric roaster pan, sprinkle the cranberry sauce, brown sugar and the apple slices over the ham. Pour the liquid into the cooker and cook on low heat if using the crock pot 4-5 hours. The liquid will keep the ham moist. Excellent for Easter.